At After Hours we champion modern and innovative dessert.  We invite London's most exciting pastry chefs and challenge them to create a 4-course dessert tasting menu espcially for our events, held in independent coffee shops across London. 

We've previously run events with chefs from restaurants including The Fat Duck, Wild Honey, The Ledbury and Opera Tavern.
Coming up

Friday 6 June 2014
Who: Penny Jirayuwatana (Baxter Storey, Mandarin Oriental, Jean Georges Vongerichten)
Where: Ozone Coffee, Shoreditch (map)
What: 4-courses of dessert, coffee & petit four

Tickets: £25, available here